by runtimeuk | Oct 4, 2019
Serves 4 Ingredients 100ml of Cucumber Gin 1 cucumber peeled and de seeded 400g of good quality smoked salmon 8 slices of rye bread 150ml of sour cream 1 tbsp of capers 2 tbsp of fennel tops Here’s how Place the diced cucumber in to the freezer for 2 hours to freeze,...
by runtimeuk | Oct 4, 2019
Ingredients Serves 4 12 King scallops with the roe removed 1 tsp of salt 1/2 tsp of pepper 1 cucumber 100ml of Cucumber Gin 2 lemons 80g butter 2 tbsp of capers 1 tsp of fresh tarragon Here’s how Before any cooking you need to pickle the cucumber, peel and deseed the...
by runtimeuk | Oct 4, 2019
Ingredients Serves 4 1 orange or 2 clementines 4 sticks of rhubarb (if it’s out of season use frozen) 2 tbsp of soft brown sugar 250ml of double cream 3 egg whites 100g of caster sugar 100ml of Pink gin Here’s how Cut the rhubarb into 3cm chunks and place them onto a...
by runtimeuk | Oct 4, 2019
Serves 4 Ingredients 3 gelatine leaves 250ml full fat milk 250ml of double cream 1 vanilla pod 25g of golden caster sugar 80ml of Pink Gin 150g of fresh or frozen black currants 50g of fresh or frozen red currants 50g of crumbled shortbread or biscuit Here’s how For...
by runtimeuk | Oct 4, 2019
Makes 12 Ingredients 80g of raisins 80ml of Orange Gin 1 tbsp of chopped fresh rosemary 2 tbsp of mince pie filling 180g of venison steak 400g of Cumberland sausage 375g packet of ready rolled puff pastry 1 beaten egg 1 tbsp of mustard seeds 1 tbsp of picked fresh...
